Wednesday, September 16, 2009

Spell like Spell

Learn to properly spell and use these common words:
  • Receive: What you get; "i" before "e" except after "c"
  • Receipt: Something you receive upon making a purchase or transaction
  • Their/They're/There: There is a difference
  • To/Too/Two: When two are too many
  • Its/It's: It is what it is only when it's not
  • Check/Cheque: Leave your check at the cheque out?
  • Spelt wrong: My point
  • Through/Threw/Thru: Getting to the end
  • Effect/Affect: ionately yours...
A hair salon/spa located on upper Fort Street had a rudimentary sign in their window advertising 'recieving a free' service with the purchase of some type of acrylic nail offering....even if you are not able to practice appropriate everyday word usage and spelling, at least write advertisements and other professional signage in a Word document first so that the computer can act as a surrogate brain and underline or highlight your mistakes in red. Do I really want to be a patron of a business that offers to do things to my body for a lot of money when their advertising is handwritten with mispelled words? PROFESSIONALISM

Monday, September 7, 2009

The Salad Loop



The Salad Loop
  • Located on Government Street. Directions are unnecessary as I would not want to assist anyone in finding this salad 'poop'
  • Offering unsanitary salad buffet and other tasteless wastes
  • Caters to the downtown stressed and depressed, black powered-suited, environmentally careless cloned 'workers'
  • The so-called fresh salad offerings are limp and tasteless but the biggest downfall of this boring place was the tall stacks of large plastic environmentally UNfriendly take out tray packs and plastic 'cutlery'.
  • Owners are clearly unconcerned about the wastes/throw outs going into our environment.
  • This is yet another establishment feeding Earth Mother a constant intravenous of embalming chemicals.
  • Regretfully, power-suited clones support these tasteless, cheap joints because it reflects their trashy lifestyle and attitudes....a rush-more, eat-me-dump-me society.
  • I will not patronize and support, nor will I recommend a business that blatantly disregards the concept of recycling and Mother Earth just to make a buck. In fact, just walking in there and seeing the promotion of plastic made me lose my appetite.
  • This 'loop' will not be a part of my frequent eating establishments!

Friday, September 4, 2009

Things/Behaviour NOT to Do In Public- Four



Things/Behaviour NOT to Do In Public- Three

  • Men, keep your shirts on! I don't want to see your hairy chests or nipples or fat guts or your 'six-pack'. Have the decency and respect for women who are legally labelled 'indecent' if they went topless.
  • When communicating and especially when doing any business transaction [i.e. exchange of money] get off your cell phone, remove head/earphones and remove sunglasses. If you are sharing a meal, beverage or communicating with friend, family, co-worker, acquaintance etc, stay off your cell phone! Do I also have to mention not to talk so loudly on your phone while on buses or other public places that someone else can hear your conversation? ...Not in theaters or restaurants or any other areas where other people are in close proximity and trying to enjoy their space without others intruding upon it.
  • When someone addresses you or when someone says 'hello' or asks you a question, have the decency to respond in a clear, respectful manner.
  • Do not walk in front of someone or cut them off. If it is unavoidable, say 'excuse me'.
  • When you have been invited to share an event with someone or if someone has been very kind to you, send them a 'thank you' card in the mail...not an email, not a Facebook message, not an email....but an actual card of thanks.
  • When shopping, do not walk in front of someone to retrieve those all so important material goods. Wait patiently until that person is finished shopping in that area and has moved down the aisle or further down the rack. Do not reach over their head to retrieve something off a higher shelf. I once had a frothing-mouthed shopper reach over my head in a flower/gift shop to grab a glass vase and when she turned it over to look for a price tag, all the water spilled out and on to my clothes. I guess I should be grateful it was just the water and not the vase hitting me on the head.
  • When entering someone's home, remove your street shoes.

Saturday, August 8, 2009

Things/Behaviour NOT to Do In Public- Three



Things/Behaviour NOT to Do In Public- Two

  • Males, when entering a home, business/restaurant, please remove your hat especially before you sit down to dine.
  • Pajama bottoms, food & underarm stained t-shirts, track suits, bra-like tops, pants that hang and drag to the knees are unacceptable attire for public appearances. I often wonder how chafed these guys become from having their pants droop and fall off their behinds. They often display their unclean underwear; they even walk in a particular, sliding bow-legged way to avoid tripping and or having their pants fall completely to their knees. This is 'cool'? It is appalling.
  • Keep the toothpicks out of your mouth! If you must pick at your teeth and scrape off your enamel, excuse yourself and do it in the privacy of the restaurant washroom. Use proper dental floss when you get home. Just because they are there, does not mean you have to use them....fresh globs of gum often land on the sidewalks, it does not mean you pop it into your mouth. Check your teeth in the washroom, not at the table.
  • If you see someone pre-dispensing paper towel in a washroom, do not take that piece. Chances are they were not dispensing it for you! Respect the fact that a rare soul is actually washing their hands properly and they do not want to touch the paper towel dispenser or water taps or door knob after they have thoroughly washed their hands. Wait the two seconds and dispense your own towel.
  • Males and females entering a building, hold the door open and wait for those leaving the building to exit first. Out with the old, in with the new. Do hold the door open for people coming in behind you. Many doors are automatic and are instilling a sense of etiquette laziness, apparently. Always be aware of people close to you when exiting and entering buildings and extend the door holding gesture.
  • If you are thanked, do not respond with a 'no problem' or other slang commentary. A simple 'you are welcome' will suffice in all situations.
  • If you are wishing a person a 'good day', say it! The most annoying thing is to hear expressions like, 'have a good one'....I often respond by asking, 'A good what?'.
  • It is poor manners to spit, hack & cough without covering your nose/mouth, littering cigarette ends, littering gum, dislodging nose contents without a tissue, scratching or yanking in your crotch area, digging in your ears, picking your nose, belching, etc while in public. You'd think these would be 'no brainers' but they are not. I witness them constantly.
  • If you are walking, keep to the right always. If you are in a group and other walkers are approaching, move into a single file to let them pass. I am often pushed or forced to walk off the side walk (and into the street) and swiped with bags or purses because people have not moved aside on the sidewalk.
  • Pedestrians have the right of way! This means that if there is a crosswalk and especially if they have the cross light, before turning your killcar, you MUST wait until all walkers have completely cleared the crosswalk before proceeding. If you are driving in two or more lane streets and you see vehicles slowing down, maybe take a logical second and take your foot off the gas pedal or maybe even put your foot on your brake...just maybe traffic is slowing for a reason; maybe there is a pedestrian walking across the crosswalk!! Come to a complete STOP, don't glide your vehicle through.

Friday, July 31, 2009

Things/Behaviour NOT to Do In Public- Two


Napkins and Serviettes
  • What is the use of a napkin or serviette?
  • Surprisingly, many of you do not know that this small table linen (or paper made) should always be placed to the right of the place setting. When food has been placed at the table and before starting to eat, males and females are to place the serviette on their lap
  • Always use a napkin or serviette, not your arm or clothing sleeve! As you use your napkin, do not keep replacing it to the top of your dining table. Do you realize how unsanitary and terribly unaesthetic said napkin looks after several food/mouth swipes? Place the napkin on your lap and return it after each wipe. Do not use the napkin to wipe or swipe as if you are drying with a bath towel or washing a baby's bottom, rather use discrete dabs to both corners of your mouth.
  • A napkin is also meant to protect your clothing from those embarrassing drips and stains that map your trips and contents at the trough
  • Napkins are definitely NOT used for blowing your nose or cleaning ears at the table or wiping perspiration from your forehead or neck! Do these in the washroom.
  • After everyone in your company has finished dining, then you may gently place the napkin on top of your plate.
  • If you accidentally drop your napkin, have the server replace it with a clean one.
  • If you are walking by a table and you want to catch the attention of someone, purposely yet discretely drop your napkin beside their table and have them pick it up for you while maintaining eye contact and thanking them.

Things/Behaviour NOT to Do In Public- One

Applying Make-up In Public

  • Do not apply mascara/make up/lipstick or brush your hair in public, especially while seated at a restaurant table or seated at the theatre or on public transportation. This behaviour is improper and rude and unsanitary.
  • Excuse yourself from the dining table and apply lipstick or mascara or brush hair in a washroom or powder room.
  • I once had a municipal government level manager invite me to lunch on the last day of my work contract. I had not quite finished eating the unflavorable food, when she whips out her compact and twists her lipstick out until a brightly coloured phallic rod is exposed and pressed to her eager lips. It is while she is looking in her mirror and fellatio impaling her coloured stick (and without even looking at me) that she mumbles an insincere 'thank you for your work'.

High Heeled Shoes and Foot Etiquette


High-Heeled Shoes

  • Because approximately 85% of women do not know how to properly walk in a heel, there is a high probability this directly concerns you!
  • Because higher heeled shoes cause structural/skeletal, as well as comical callous, why wear them?
  • NEWS: A woman toe-tripping/tipping and bow legging, slouched over in ill-fitting shoes is NOT sexy or attractive...AND it takes you longer to get to your destination, Ms. I-Think-I-Am-In-More-Control-And-I-Think-I-Have-More-Power-Than-I-Actually-Have PowerSuitically impaired cow!
  • If you look (AND YOU DO!) so awkwardly uncomfortable and hideously, insidiously comic, WHY do you insist on wearing them?
  • You are slouched and bowed over as if you are scanning for that lost penny on the side walk. You often have legs that are set too far apart, not in proportion to your hips or feet or dangle at odd angles. Picture following behind a bovine in shoes.
  • You often are rolling and so dangerously pronating that I want to run up behind you and scoop you into a wheelchair...because that is where you could end up from the damage you are doing to your body and the damage to social/fashion aestheticism. You must wear out your shoes quickly with the wear and 'tears'.
(Pronation is a turning outward of the foot at the ankle, so that one has a tendency to walk on the inner border of the foot. When a foot and ankle pronates to a great degree, it is referred to as over-pronation.)

  • Click clack to the nearest shoe store that has knowledgeable staff (good luck who can properly size/measure and fit your shoe. Also, they must sell only well-made footware preferably with good support and breathable material (yes, made from leather).
  • Sandals look great with dresses and skirts and are cooler in the summer although they are equally hard on your body. I see many people walking with their heels actually slipping away from the sandal and touching the ground. Try getting at least a sandal that straps in the ankle to help hold the heel in place.... at least a little.
  • NEWS: If the skin on your feet/heels is so cracked and damaged and fungalized that it looks like you soaked in acid, cover those things up! It makes me nearly nauseous. If you have foot odor and your feet are not confined in a covered shoe (if you want to wear sandals), tend to your problem. No one wants to smell your odoriferous feet! Foot odor can be easily controlled by simple washing, powdering and seeking medical advice about any fungus or bacteria that could be lurking and causing that stink. Inexpensive care and creams are available. Take care of your feet by washing them, cutting nails properly, massaging and applying moisturizer. They are the least expensive, under utilized form of 'green travel' and exercise.

Victoria Express

Victoria Express
  • Location: ferry terminal at 254 Belleville Street, Victoria, British Columbia
  • Contact: 250-361-9144; info@victoriaexpress.com
  • Website: http://www.victoriaexpress.com/welcome.html
  • Privately owned passenger ferry serving Port Angeles and Victoria; with seasonal service to Friday Harbour
  • This ferry is best described as the 'little white and red ferry'; perhaps the CoHo's tadpole...little but mighty...the little engine that does
  • This company offers various trip packages including the yearly Lavender Festival in Sequim, Washington and The Twilight Cruise to visit the area (Forks, Washington) where the Twilight movie was made
This little ferry cruises along, quickly arriving in Port Angeles in just under an hour. You can be seated in the cozy cabin and have a snack and beverage (including alcohol) at one of the tables or have a gale ol'time up on the outside deck ducking ocean sprays. The trip across can be somewhat rough at times, so be prepared.

This company can boast having one of the most professional, helpful and courteous staff/crew. They produce an economical and very organized trip package. I trust this company to get me to my destination safely. I recommend the Lavender Festival package!

Wednesday, July 29, 2009

Nezza Naturals

Nezza Naturals
  • Location: 101, # 3 Fan Tan Alley, Victoria, British Columbia
  • Proprietor: Sasha Prior
  • Contact: 250-388-9171
  • Email: info@nezzanaturals.com
  • Webpage: www.nezzanaturals.com
  • British Columbia/local made natural health, cleaning, animal products

Below street level entry makes this gem a potential miss, especially if you are in a vehicle. The nicely, wood-designed shop is filled with all things odoriferously pleasant and healthy. There is a preventative or remedy salve, cream, oil or soap for all human and canine/feline needs yet it is presented in more spa rather than 'vitamin/health/clinical supply' way.

I definitely have my favorite soaps, shampoo, carrot facial cream and pure essential oils but I often end up picking up yet one more new item each visit.

I appreciate when Sasha is attending the shop because of her range of knowledge as an aromatherapist. Other staff are very pleasant and helpful. The shop has a very non-rushed, positive vibe.

Tuesday, July 28, 2009

Dots Clothing Store



Dots Clothing Store

  • Location: 724 Fort Street, Victoria, British Columbia
  • Contact: 250-383-2683; dotstore@telusplnet.net
  • Featuring designer labels, samples (generally size 8) and small quantity of men's shirts at reduced prices
When I am not in a rush and when the store is not too warm and smelly (please people, stop douching yourself with 'perfumes' and other fumigating body products. Many others are highly sensitive or allergic to them.) this is my treasure trove of all things unique and inexpensive. Home of the tacky, Dots is the place to find the unusual.

The racks are so full it becomes an upper arm exercise just to move the clothes. When browsing through racks of clothes, be aware of other shoppers before you aggressively push a pound of clothes into their area of the rack. Also, gently shift through all clothes by using your hand to guide the top of the hanger along, thereby keeping hands (food stained, sweaty & greasy) away from the material....especially whites! Most people damage clothing by their disrespectful handling...I think too many people are accustomed to shopping from second-hand store bins like bottom of the food chain scavengers. If you pick up a top or sweater, do not carelessly drop or toss that article of clothing back on the table. DO try to fold it and return it neatly!

Courtesy is a must when passing others in the narrow aisles. When someone needs to pass by you with an 'excuse me', please have the decency to draw your behind in as much as you can to let that shopper pass. I think people often misjudge just how big their behinds are because they don't seem to want to draw them in enough to allow easy passage. Also, when shopping ( or traveling) in close quarters, remove backpacks and big purses from your shoulders. When you turn, you are often hitting someone with your bags.

When trying on clothes, DO remove them from your fitting room. No one else wants to deal with your mess.

The clerks at Dots are often chatty and gossipy (amongst themselves) but pleasant to customers. Their demeanor is in keeping with most outlet or discount low-end stores. Most take the time to neatly fold your purchase before placing it in the bag and offer a thank you, which is a fading customer service, unfortunately.

Sunday, July 26, 2009

Pink Sugar Cupcakery



Pink Sugar Cupcakery



  • Location:773 Fort Street, Victoria, British Columbia
  • Contact: 250-590-8055
  • Email: info@pinksugarcupcakery.com
  • Webpage: pinksugarcupcakery.com
  • Proprietor: Adrienne Jopp

My new addiction! A delightful, generous dollop of delicious icing tops a wide variety of cleverly named cakes waiting for you to secretly cup into your hands as you race out the cartoon-like shop towards the closest alley in order to quickly honour your taste buds with this latest fix. Pink is where it's at! 'The Elvis' is next on my list.....

I adore this new establishment! It is so much tastier than the cupcake shop that was located in English Bay, Vancouver. The recipe tastes more old-fashioned and denser than the cheap-o fluff-o stuff that other cupcake makers have used....it doesn't taste like it came from a box.

Restaurant Rating Scale (Rating out of ten)





Taste8


Presentation8


Décor9


Delivery6


Cost6


Location7


Washroom Cleanlinessn/a


General Cleanliness8


Server Etiquetten/a










Average Score7.43





Pig BBQ Joint



Pig BBQ Joint



  • Location: 749 E View Street, Victoria, British Columbia
  • Contact: 250-381-4677
  • Tiny, limited stools-facing-the-wall pigesque pen
  • Approximately 10 items on the chalkboard menu and nothing over $5.00
  • Featuring: pulled pork, beef brisket or smoked chicken bunwiches and choice of coleslaw, cornbread, bbq beans or pickle on a stick for sides ($1-$1.50)
I have tried all the bunwiches and savored every juicy bite. A great place to grab and go...for a picnic with a generous supply of 'wet ones'. Because the city lacks green/park space (especially space not occupied and taken over by addicts/mentally ill/homeless), I find sitting on the steps of a nearby church sufficient when I am too excited and hungry to walk further.

The big draw for me is the simple name and logo...I like pigs alive and dead for eating. The portions are manageable and the price reflects the portions...most of all, it tastes great!

Restaurant Rating Scale (Rating out of ten)





Taste8


Presentation4


Décor4


Deliveryn/a


Cost8


Location7


Washroom Cleanlinessn/a


General Cleanliness6


Server Etiquetten/a










Average Score6.17





Saturday, July 25, 2009

Wild Fire Bread & Pastry



Wild Fire Bread & Pastry

  • Location: 1517 Quadra Street, Victoria, British Columbia
  • Contact: 250-381-3473
  • wildfirebreads@shaw.ca
  • Specializing in organic cake and pastry
  • An autumn-in-the-country essence permeates the air when their oven is stoked with firewood. It creates a warm, cozy grandma-is-baking-bread feeling that stays with me as I walk down the street.
As I stand in line, their entire line of breads compete for my attention yet I can only choose one...a difficult decision. I won't freeze bread, not since the days my Mother purchased cheap, white bread (4-6 loafs per bag) and shoved them in our deep freeze/stasis...the gastronomical burial.

It is easier to choose one of their in-season fruit tarts, lavender short bread cookies or creatively, healthy personal-sized pizzas. Their charming cakes are calling me, yet I haven't yet indulged.

There is limited seating, so if there is room, I like to sit at one of the wood tables, plant feet on the wood floor and brace for incoming delectable sensations.

You can't miss the brilliant, artistic exterior murals...always a provocative socio-political ground level message.

Restaurant Rating Scale (Rating out of ten)





Taste7


Presentationn/a


Décor6


Deliveryn/a


Cost6


Location7


Washroom Cleanlinessn/a


General Cleanliness6


Server Etiquetten/a










Average Score6.4





Thursday, July 23, 2009

Hernandez Restaurant



Hernandez Restaurant

  • Location: 750 Yates Street, Victoria, British Columbia
  • Owners: Jerson & Tamara Hernandez
  • Contact: http://hernandezrestaurant.com
  • Hours of operation: Monday thru Friday, 11:30 AM to 5:00PM
  • Featuring both 'Express" and "Slow Food" menus
  • Express food items range in price from $3 to $8 dollars
  • Handmade corn tortillas
  • "A note about our service: We request that you come to the front to order and pay for your meal. Then, we will give you a "loteriacard with an image on it. You look at the image and memorize the Spanish word associated with it. When your food is ready, we bring it out, while calling out the image...that's how we find you!"
I highly recommend Hernandez for taste, quality, quantity, efficient service and price. The '5 chicken tacos for $5.00' is addictively divine. The pork burrito is a pleaser & pleasure, too. Finally, a place offering smaller food portions with smaller prices. To ensure seating in this mall-like venue, avoid the lunch rush hour.
Restaurant Rating Scale (Rating out of ten)





Taste8.5


Presentation6


Décor5


Delivery6


Cost8


Location7


Washroom Cleanlinessn/a


General Cleanliness7


Server Etiquetten/a










Average Score6.79





Zazu

Zazu
  • Location: 1028 Blanshard Street, Victoria, British Columbia
  • Operator: Matthew Crisp
  • Contact: 250-412-5311
  • On line ordering: zazucoffee.ca
  • Featuring 'Kicking Horse Coffee', salads, sandwiches & soups
One of my favorite luncheon spots for a quick, BLT sandwich and great tasting coffee. Pleasant counter service and prepared dishes are served to your choice of inside or outside tables. Salads and sandwiches have fresh ingredients. Order on line and receive a small percentage off your tab.

Restaurant Rating Scale (Rating out of ten)





Taste6.5


Presentation6


Décor4


Deliveryn/a


Cost6


Location7


Washroom Cleanliness5


General Cleanliness5


Server Etiquetten/a










Average Score5.64





Side Dish Restaurant



Side Dish Restaurant

  • Location: 1008 Langley Street, Victoria, British Columbia
  • Owner: Ben Arani
  • Telephone: 250-477-9995
  • Specializing in Persian food
  • A small, easy to miss, brightly interior painted, comfortable eatery
Very pleasant staff and informal atmosphere featuring a delectable Middle Eastern menu. The lamb and chicken kabobs were flavorful and memorable and the balsamic rice was perfect! The brightly painted walls were uplifting and added to the cottage-like setting. Prices are reasonable.

Restaurant Rating Scale (Rating out of ten)





Taste7


Presentation5


Décor6.5


Delivery6


Cost6


Location7


Washroom Cleanlinessn/a


General Cleanliness7


Server Etiquette6










Average Score6.31





Tuesday, July 21, 2009

Heron Rock Bistro



Heron Rock Bistro

  • Location: 435 Simcoe Street, James Bay Village, Victoria, British Columbia
  • Owner/operators: Andrew Moffatt and Ben Peterson
  • Telephone: 250-383-1545
  • An art-clad, locally owned & operated, jazzed infused dining establishment
The menu has undergone some changes during the first years of operation, remaining fresh with the seasons. Creative offerings continue to grow. My favorite lunch item has left the menu but interesting and tasty soup choices remain my favorite appetizer. Many menu items are organic and locally grown or raised. Also featuring a nice collection of local wines.

The owners are personable and appreciate your patronage. Servers and other staff have been a mix of the knowledgeable and trained to the less than ideal. Staff etiquette, presentation and delivery can take 'fine dining' either up or down a notch. Perhaps because it is a relatively newer business, I can only describe its atmosphere as chameleon. I intend to re-acquaint myself with their updated menu and write more about their food offerings.
Restaurant Rating Scale (Rating out of ten)





Taste7


Presentation6


Décor6


Delivery5


Cost5


Location6


Washroom Cleanliness5


General Cleanliness6


Server Etiquette6










Average Score5.77





The Blue Carrot Cafe



The Blue Carrot Cafe

  • Location: 18 B Bastion Square, Victoria, British Columbia
  • Telephone: 250-381-8722
  • E-mail: marisaoakes@shaw.ca
  • Proprietor: Marisa Oakes
  • Counter service featuring homemade soups, sandwiches, wraps, cakes & cookies... 'made from scratch'
In the cutest hide-away in town, I frequent this cozy, upbeat establishment for my clubhouse fix. Thick chunks of REAL chicken on multi-grain bread is a delicious filler so if I am to indulge in their old-fashioned, home made cakes, muffins and cookies, I forfeit the entree and go straight for the desserts. Prices are fair for the quality of fresh ingredients and the pleasant experience of lunching in historic Bastion Square. Eat inside and enjoy the gallery of art or have your lunch served outside, seated under their umbrella-dorned bistro tables.

Restaurant Rating Scale (Rating out of ten)





Taste7


Presentation6


Décor7


Delivery5


Cost7


Location7


Washroom Cleanliness7


General Cleanliness7


Server Etiquetten/a










Average Score6.63





Sunday, July 19, 2009

Souped Up



Souped Up

  • Location 736 View Street, Victoria, British Columbia
  • 250-380-0856
  • Soups on the go: Advertises fresh made soup, sandwiches, snacks with a weekly soup menu
  • Counter servers; bus your trays
  • Limited seating in mall-like walk thru, especially during lunch times
  • Average costs
I often have my lunch at Souped Up. The sandwiches (chicken with cranberry, ham & cheese & veggie) and soups are very satisfying. My favorite 'soups' were the homey chicken stew and the thick chili. I like their coffee, too. Counter staff are always pleasant and efficient.

Restaurant Rating Scale (Rating out of ten)





Taste7


Presentation4


Décor2


Deliveryn/a


Cost6


Location7


Washroom Cleanlinessn/a


General Cleanliness7


Server Etiquette6










Average Score5.57





Cabin 12

Cabin 12
  • Located 607 Pandora Avenue, Victoria, British Columbia
  • Email: cabin12gm@live.com
  • Informal, retro-fitted decor with an interesting collection of art (for purchase)
Menu offers creatively named ordinary favorites at average local prices. I have visited Cabin 12 on several occasions and sampled their full-bodied soup, garden salad, clubhouse sandwich and BLT. All were timely delivered and well enjoyed.

Staff were very friendly and attentive which added to the overall relaxed atmosphere.

I continue to look for an eating establishment that will offer smaller portions. I want a food choice that will stand alone, without the side-fillers and distractions such as salads and fries 'included'. The price should reflect the lack of extra, unwanted and wasted food.

When I see a large, heaping plate or platter headed my way, I do not get excited over the amount of food making its way to the trough, I just get overwhelmed and frustrated. Reduce prices and offer the fillers as choices/side orders. I do not want my BLT on three layers of toast, for example. Maybe this is why servers incessantly ask, "Are ya still workin' at it?"....it is like work trying not to waste food. Dining should be a pleasant and leisure activity, not WORK.

NOTE: This criticism does not only apply to Cabin 12 but nearly every dining establishment I have visited.
Restaurant Rating Scale (Rating out of ten)





Taste6


Presentation5


Décor7


Delivery6


Cost6


Location7


Washroom Cleanliness5


General Cleanliness6


Server Etiquette6










Average Score6





Restaurant Rating Scale



Restaurant Rating Scale
(Rating out of ten)





Taste


Presentation


Décor


Delivery


Cost


Location


Washroom Cleanliness


General Cleanliness


Server Etiquette










Average Score





Monday, July 13, 2009

Georgie's Cafe & Emporium



Georgie's Cafe & Emporium



  • Formally 'The Bagel Queen' and 'Mount Royal Bagels'
  • Location: 4649 West Saanich Road, Victoria, British Columbia
  • Phone: 250-479-6747
July 13, 2009

I was surprised to find the adjacent European deli and produce market no longer in business.

The former Bagel Queen had opened up the space and extended their seating capacity, leaving one section for gift ware. Some items were locally crafted and expensive. At the end of the building, a nursery/ garden business had opened.

Bagels are no longer made on the premises but are still a central feature on the cafe styled menu.
They offer: bagels, soups, sandwiches & sweets according to their business card. Order from the counter and pick up from counter but prepared food is sometimes brought to your table.

Some of the dining chairs had loose legs and were placed on the slope of the floor. Flies were a nuisance, especially when one landed in our bowl of salad. After the dressing weighted its wings down, we were able to remove it... dead.

I had the sausage soup and bagel with garlic cream cheese. Delicious. On another visit, I sampled the chicken pasta salad and white, lemon cake. Delicious.

The young, counter staff is pleasant but rather reserved and not particularly talkative or friendly. At least they didn't constantly bother us or ask us if we were 'still working on' our food. The staff member in the gift section was more friendly.

The washroom facilities were reasonably clean. The establishment would benefit from a funky new plant job and a new, even floor...and a Venus fly trap.

Prices were competitive...not overly expensive but not cheap either. Two of us enjoyed lunch, including beverages for approximately $20.00.

Restaurant Rating Scale (Rating out of ten)





Taste7.5


Presentation5


Décor4


Deliveryn/a


Cost6.5


Location5


Washroom Cleanliness6


General Cleanliness3.5


Server Etiquette5










Average Score4.69